Real Food Recipes

This homemade version of green bean casserole is made with fresh green beans, mushrooms, high-quality sauce, and made-from-scratch fried onions. No processed fried onions in a tin, and no condensed cream of mushroom soup here!

A simple symphony of toasted garlic, spicy red pepper flakes, rich, fruity olive oil coating twirls of pasta, spaghetti aglio e olio—spaghetti with garlic and oil—is a quick and easy dinner. Our version of garlic and olive oil pasta is keto, low-carb, and gluten-free.

Our homemade version of cauliflower gnocchi tastes fresher, crisps up far more easily than a frozen version, andis a real-food, grain-free, and gluten-free way to scratch a pasta itch.  

These scrumptious Pecan Sticky Buns are filled with a buttery-sweet cinnamon and pecan filling, drizzled with coconut sugar caramel, and infused with Primal Kitchen Collagen Peptides for added protein. They're also yeast-free and gluten-free, and easier to make from scratch than you might think.

Chicken wings are a go-to snack for game days, parties, and even fun family nights. This tasty take on the sports bar staple is air-fried rather than deep-fried and coated with our delicious no-soy Teriyaki Sauce & Marinade for classic wings with less mess and more sweet teriyaki flavor.

Who says clean eating can't include some fun? Spice up the party with primal-approved, Whole30 compliant mocktails that pack real food ingredients and our premium Primal Kitchen® Collagen Peptides.

Start your eating goals right with this beautiful plate of winter veggies, baked to perfection with Primal Kitchen Avocado Oil and drizzled in our favorite creamy, dairy-free Vegan Ranch.

Embrace the cozy flavors of fall with irresistible maple-roasted butternut squash! Whether you serve it with Thanksgiving dinner or cook up a batch with your favorite protein for a weeknight dinner, this delectably sweet side dish will be the highlight of your autumn table.

Treat yourself like royalty with this heavenly Golden Honey Smoothie Bowl made with Primal Kitchen® Vanilla Collagen Fuel and decadent Countertop Golden Honey. Made with a mouthwatering mix of coconut cream, coconut milk, and turmeric, this smoothie is topped with sweet mangos, swirls of honey, bee pollen, and your choice of gluten-free granola. 

Skip the line at your favorite cafe and whip up this perfectly moist and savory frittata at home!

Grilled romaine caesar salad is a classic and fan favorite for the final days of backyard summer BBQ's and outdoor grilling season!

There's no better way to sneak in fresh, seasonal veggies than frying them into a savory treat with heart-healthy avocado oil!

Filled with vibrant color, our avocado oil ice cream sandwiches add a luscious, buttery note to ice cream. The grain-free chocolate cookies sandwich custard-like avocado oil ice cream in a Primal and paleo-friendly treat.

Made with real ingredients like gluten-free flour, autumn spices, and our Avocado Oil for good fats we love, these easy veggie waffles are sure to become your new favorite fall breakfast. Top with melted butter, a drizzle of pure maple syrup, or dairy-free whipped topping for a dessert-like treat that brings home all the coziest elements of the season.