Golden Honey Smoothie Bowl
June 18, 2018
Treat yourself like royalty with this heavenly Golden Honey Smoothie Bowl made with Primal Kitchen® Vanilla Collagen Fuel and decadent Countertop Golden Honey. Made with a mouthwatering mix of coconut cream, coconut milk, and turmeric, this smoothie is topped with sweet mangos, swirls of honey, bee pollen, and your choice of gluten-free granola. Treat yourself right this summer with a Primal dessert you won't be able to resist.
Primal Kitchen Collagen Fuel
Don't miss out on the classic flavors of Vanilla Coconut and Chocolate Coconut Collagen Fuel! Made with collagen peptides and zero fillers, additives, or preservatives, Primal Kitchen Collagen Fuel adds flavor to each bite or sip. Blend collagen into smoothies, breakfast bowls, coffee, soups, desserts, and more.
Golden Honey Smoothie Bowl
Time: 15 min
Servings: 1
Ingredients
For the smoothie...
- 1 can full-fat coconut milk
- 1/2 cup coconut cream
- 1 Primal Kitchen Vanilla Collagen Fuel drink packet
- 1/4 tsp pink Himalayan sea salt
- 1 Tablespoon organic turmeric
For the toppings...
- Countertop Golden Honey
- Diced Mango
- Grain-Free Granola
- Bee Pollen
Instructions
- Blend together the smoothie ingredients, and allow them to chill overnight.
- The following day, add the ingredient mix to an ice cream maker, and prepare according to the manufacturer's instructions.
- Put the ingredient blend in an air-tight container, and let it chill for an hour in the freezer.
- When you're ready to make your smoothie bowl, place a couple of scoops of the frozen coconut milk blend in a bowl.
- Drizzle with Countertop Golden Honey, and top with diced mango, granola, and bee pollen.
- Enjoy!
