Our Most Popular Keto Recipes

Our Most Popular Keto Recipes

by Sabrina Tillman May 20, 2019 0 Comments

When we set out to uncover which of our keto-friendly recipes were fan favorites, we were surprised that preferences were all over the culinary map. No shockers that our sweet treats were hits, but we also found that purely Primal standbys like bone marrow stood their ground in a sea of keto-fied comfort food makeovers.

Read More


30-Minute AirFryer Keto Sesame Ginger Meatball Soup

30-Minute AirFryer Keto Sesame Ginger Meatball Soup

by Sabrina Tillman May 16, 2019 0 Comments

Whip up this easy, inspired soup in the AirFryer in just 30 minutes. Primal Kitchen Sesame Ginger Dressing marries harmoniously with the liquid that leaches from the beef meatballs to create a heady, aromatic broth that’s rich in umami.

Read More


Chicken Macro Bowl with BBQ Ranch Dressing

Chicken Macro Bowl with BBQ Ranch Dressing

by Sabrina Tillman May 13, 2019 0 Comments

This chicken macro bowl provides ideal post-workout fuel to help you replenish. It’s calorically dense but packed with satiating fat from avocados, muscle-repairing lean protein from skinless chicken, and glycogen-restoring carbs packed with beta-carotene, B vitamins, vitamin C and potassium from a sweet potato.

Read More


Golden Turmeric Tonic

Golden Turmeric Tonic

by Sabrina Tillman May 09, 2019 0 Comments

This drink is sunshine in a glass. Packed with vitamin C, anti-inflammatory fresh ginger, and collagen to support hair, skin, nails and joints, it’s great to sip any time you feel a bit under the weather. 

Read More


Paleo Pecan Sticky Buns

Paleo Pecan Sticky Buns

by Sabrina Tillman May 07, 2019 0 Comments

These buns are: LEGIT. Just as fluffy and ooey-gooey as a Cinnabon, but yummier. They're filled with a buttery cinnamon-sugar-pecan filling, sandwiched between two layers of coconut sugar caramel and pecan topping, and jam-packed with Primal Kitchen Collagen Peptides for a protein boost. They're also yeast-free, and super easy to make.

Read More


Easy Gluten-Free Keto Donut Holes

Easy Gluten-Free Keto Donut Holes

by Sabrina Tillman May 03, 2019 0 Comments

Make these four-ingredient, no-bake, no-fry donut holes. Macadamia nuts provide an unctuous base that, when pulverized in a food processor or high-speed blender, develop a texture similar to cookie dough. Simply roll the buttery dough into balls, chill, then roll in powdered natural sweetener. We boosted our donut holes with collagen—our gorgeously Golden Turmeric Collagen.

Read More


Dairy-Free, Whole30 Zoodle Primavera with Shrimp

Dairy-Free, Whole30 Zoodle Primavera with Shrimp

by Sabrina Tillman April 29, 2019 0 Comments

We lightened traditional pasta primavera substantially—instead of cheese, we whipped up an herby cashew sauce; instead of pasta, we used zoodles; instead of a huge mix of different veggies, we opted to let the zucchini be the focal point. We added fresh shrimp sauteed with lemon zest to our dairy-free remake, but if you want to keep the dish vegan, you can sub roasted broccoli or toasted walnuts or almonds.

Read More


Spinach Salmon Salad with Cilantro Lime Dressing

Spinach Salmon Salad with Cilantro Lime Dressing

by Sabrina Tillman April 23, 2019 0 Comments

This seven-ingredient spinach salmon salad is one of these easy-to-assemble workday salad lunches. The key to keeping all of the components fresh is to pack them separately: 1 container for the cooked salmon, 1 container for the salad fixings, 1 for the sliced avocado, and 1 for the dressing.

Read More


Egg Roll Bowl

Egg Roll Bowl

by Sabrina Tillman April 22, 2019 0 Comments

In just 20 minutes, you can have dinner on the table. All it takes is browning some meat, adding some veggies and sauces to the mix, then layering on even more flavor with some chopped nuts, toasted sesame seeds and fresh lime juice. One-pot dinner for the win!

Read More


Keto Buffalo Chicken Wings

Keto Buffalo Chicken Wings

by Sabrina Tillman April 15, 2019 0 Comments

Our Keto Buffalo Wings are every bit as crispy-skinned, tender-on-the-inside, spicy and sexed-up as the most crave-worthy wings out there. We used an AirFryer to get the right texture (no deep-fried bath in cheap seed oils here!), and whipped up a finger-licking-good hot sauce made with our Primal Kitchen Spicy Ketchup to coat the wings.

Read More


AirFryer Teriyaki Chicken Wings and Drumsticks

AirFryer Teriyaki Chicken Wings and Drumsticks

by Sabrina Tillman April 12, 2019 0 Comments

Chicken wings and drumsticks are as Primal, paleo, keto, carnivore and even Whole30 as you can get—if you don’t deep fry them in refined oil or coat them in sugary sauces. Sure, baked chicken wings do the job, but that’s no fun. The AirFryer provides the perfect middle-ground solution: You get crispy skin on the outside without coating your kitchen in oil stains, and the meat inside stays moist and tender.

Read More


(Air) Fried Guacamole

(Air) Fried Guacamole

by Sabrina Tillman April 10, 2019 0 Comments

Our Fried Guacamole marries the classic chips and guac combo into a handheld showstopper appetizer—no double dipping or browning-in-the-bowl guac concerns necessary. To keep things Primal/paleo, gluten- and grain-free, we used cassava flour and grain-free tortilla chips, and instead of deep frying, we used an AirFryer.

Read More



1 2 3 25 Next »

Don't Miss a Beet

Join the Primal Beet to learn more about new products, sales, and recipe ideas, and receive 20% off your first order!