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Real Food Recipes

Picnic salad dressing? Check. Marinade? Check. Get ready to sizzle, drizzle, dip, and drip.

A bowl of ranch pasta salad with fresh vegetables and Primal Kitchen No-Dairy Ranch. 6-Ingredient Ranch Pasta Salad
20 MIN TOTAL TIME
A creamy no-dairy and gluten-free twist on a classic picnic side dish.
A hand holding a taco salad cup over a muffin tin of taco salad cups. Taco Salad Cups
30 MIN TOTAL TIME
A flavorful handheld twist on the classic taco salad. Perfect for parties or taco night!
How to Marinate Meats and Vegetables How to Marinate Meats and Vegetables
Discover how a flavorful marinade can take your grilling and cooking to the next level. 
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BBQ chicken quesadillas in a skillet and on a cutting board with Primal Kitchen Classic BBQ Sauce BBQ Chicken Quesadillas
Spooning rotisserie chicken salad into a butter lettuce cup, with a hand holding the lettuce cup Rotisserie Chicken Salad
Air Fryer Potato Wedges on white paper next to Primal Kitchen Ketchup Air Fryer Potato Wedges with Ketchup
Air Fryer Ranch Chicken Tenders Air Fryer Ranch Chicken Tenders
Chicken tenders are back on the menu! Gluten-free breading made with plant-based ranch dressing makes these crisp, air-fried chicken tenders a favorite with kids and adults alike.
Zoodles with Primal Kitchen marinara sauce, sliced cherry tomatoes, chopped basil, and parmesan cheese on a white plate Easy Zucchini Recipes: How to Cook with this Low-Carb Summer Vegetable
Completos, hot dogs with mayo and avocado, in a white pan next to Primal Kitchen Mayo with Avocado Oil Completos: Hot Dogs with Mayo
Smothered in earthy avocado, sauerkraut, onions, and Primal Kitchen Mayo, these Chilean-style hot dogs are a close relative to the Mexican-inspired Sonoran dog. Perfect for backyard BBQs, sports game watch parties, or family dinner nights. 
Several grilled chicken thighs with peaches and balsamic, on a blue plate. Peaches and balsamic vinegar bottle in the background. Grilled Chicken Thighs with Peaches and Balsamic Vinegar
Baked Caesar chicken breasts in a white casserole dish with Primal Kitchen Caesar Dressing on the side. Baked Caesar Chicken Breasts
5 MIN PREP • 30 MIN TOTAL TIME • 3 SERVINGS
Made with just a handful of ingredients, this easy Caesar Chicken recipe has a creamy, savory flavor that pairs well with a variety of sides. 
Summer shrimp salad with mayo served in a large blue bowl Summer Shrimp Salad with Mayo
Easy to put together and totally unexpected, this salad can be made with frozen shrimp or any seafood you have on hand. It has wonderful textures, crunch, and creaminess, plus a touch of sweetness from fresh berries.
Grilled BBQ pork chops being brushed with Primal Kitchen Hawaiian-Style BBQ Sauce Grilled BBQ Pork Chops with Hawaiian-Style Sauce
Roasted carrots with balsamic vinegar on a white plate Balsamic Roasted Vegetables 4 Ways with Recipe Video
Always comforting, reliable, and fail-safe, balsamic roasted vegetables pair well with any protein for a quick and simple supper, can stand alone as a flavorful entree, or serve as a sweet-and-savory side dish. 
Dalgona iced coffee in a glass with chai tea collagen and creamer in the background. Dalgona Coffee with Chai Tea Collagen
Coleslaw with Apples in a big bowl Apple Slaw
Our vegan coleslaw recipe uses the usual suspects like shredded cabbage and carrots but also includes thinly sliced green and red apples for sweet, tart contrast. Sauced simply with Primal Kitchen Vegan Mayo or whipped spread, this vegan coleslaw takes less than 10 minutes to prepare.
Hands hold a shredded beef taco in a cheese wrap with cabbage and tomatoes. Shredded Beef Tacos
Learn how to make shredded beef tacos in your Instant Pot or slow cooker. These tacos explode with flavor thanks to our taco seasoning recipe plus the zingy spice of Primal Kitchen Spicy Ketchup.
Keto Broccoli Salad Keto Broccoli Salad
A juicy oven-baked whole turkey on a white platter surrounded by apples, herbs, and a bottle of Primal Kitchen Oil & Vinegar. Easy, Juicy Thanksgiving Turkey 
Want a perfectly browned, moist, tasty, and EASY Thanksgiving turkey? We used an injecting needle to add our acidic, herby, and well-seasoned Avocado Oil & Vinegar Vinaigrette to the interior of the turkey, and slathered the bird in room-temperature melted butter to ensure even browning and plenty of moisture.
 
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