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Real Food Recipes
Picnic salad dressing? Check. Marinade? Check. Get ready to sizzle, drizzle, dip, and drip.
6-Ingredient Ranch Pasta Salad
20 MIN TOTAL TIME
A creamy no-dairy and gluten-free twist on a classic picnic side dish.
Taco Salad Cups
30 MIN TOTAL TIME
A flavorful handheld twist on the classic taco salad. Perfect for parties or taco night!
How to Marinate Meats and Vegetables
Discover how a flavorful marinade can take your grilling and cooking to the next level.
Recipes
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Whole30 Meatballs with Zoodles and Roasted Garlic Marinara
Spaghetti with meatballs is as soothing to make as it is to eat. We upgraded the classic to make it lower carb with zoodles, and Whole30 and paleo approved with our Roasted Garlic Marinara Sauce with no added sugar. Our homemade, rich meatballs are ones you'll want to add into your regular meal prep rotation.
No-Bake Paleo Blueberry Collagen Cheesecake
This no dairy and Paleo blueberry collagen cheesecake is full of bright blueberry flavor and zesty hints of lemon. It’s creamy, smooth, and packed with protein, thanks to Primal Kitchen Collagen Peptides and raw cashews.
Collagen Chia Seed Pudding
This flavorful vanilla-coconut chia pudding from Kendra Cardoza of Paleo Paparazzi makes a perfect breakfast or brunch treat. It's easy to make and comes together in 15 minutes—just refrigerate until set and serve.
Easy Kid-Friendly Lunches with Real Ingredients
Packing your kids' lunch every day doesn't have to be a hassle. Check out our tips and kid-friendly lunch ideas, all made with real food and full of flavor.
30-Minute Dinner Recipes and Ideas
For evenings when time seems too short to finish science projects, finalize reports for tomorrow’s work day, and fold the laundry that’s been sitting in the dryer for three days, try these quick-cook dinner recipes. You can have a delicious meal made with high-quality ingredients on the table in 30 minutes or less.
Gluten-Free Pesto Pasta with Chickpea Penne, Broccoli, and Asparagus
When you want a fresh, verdant, straight-from-the-garden pasta dish that the entire family can enjoy, this plant-based chickpea penne with pesto and vegetables is it.
General Tso’s Cauliflower
Crisp breading on the outside, soft and moist on the inside, coated in a sticky, salty, aromatic sauce, General Tso's chicken has become an iconic dish. We remade this it to give it a more modern flair. Instead of chicken, we used cauliflower florets and made a sauce from honey and Primal Kitchen No Soy Teriyaki Sauce.
BLT Chicken Salad Stuffed Avocados
The BLT (bacon, lettuce, tomato) sandwich may be the most serendipitous sandwich ever created—refreshing romaine provides a sturdy bed to sop up the summer sweet juices dripping from thick slices of vine-ripened ruby tomato, salty snaps of smoked pork meat and crisp fat, gilded with a thick, creamy smear of mayo. We think a BLT is strong enough to stand alone, breadless; here's our version.
Pitaya Berry Smoothie Bowl with Collagen
As artful, inspired, and creative as they are tasty, smoothie bowls offer a spoonable way to savor and slow down. You can slurp 300-400 or more calories real fast with a smoothie, but smoothie bowls with satisfying toppings can help you stay fueled for longer. This pretty-in-pink version uses pitaya and strawberries.
Vanilla Collagen Hemp Latte
Created by our co-founder, Mark Sisson, this delicious latte marries your favorite coffee with the smooth, rich taste of our Vanilla Coconut Collagen. A pinch of sea salt, cinnamon, and earthy hemp hearts round out the flavor of this eye-opening morning treat.
Whole30 Cooking Tips and Recipes
If you’re planning to start a Whole30 and would like to make the transition a little easier and more convenient, check out all of the amazing Whole30 recipes you can create with the Primal Kitchen line of Whole30-Approved oils, dressings, vinaigrettes and marinades, sauces, and condiments.
How to Make the Best Burgers + Our Favorite Burger Recipes
Everyone loves burgers, but what makes the BEST burger? Great ingredients, proper technique, and delicious condiments, of course.
Spicy BBQ Burger with Homemade Coleslaw
The basic cheeseburger gets a cowboy-style makeover with the addition of BBQ Sauce and fiery sliced jalapeño peppers. Served with our smoky, savory Classic BBQ Sauce and a refreshing coleslaw made with tangy mustard, this quick and easy burger recipe is a crowd-pleaser.
Classic Cheeseburger with Lettuce Wrap
This classic cheeseburger recipe includes all of the time-honored toppings like dill-spiked sour pickles, a slice of sun-ripened juicy red tomato, and spicy mustard. We tweaked the recipe for your healthy lifestyle, subbing in a lettuce bun and topping the tender all-beef patty with our delicious, no-sugar-added Unsweetened Ketchup.
