Not sure what to do with empty mayo jars? With our step-by-step planting tips using upcycled food containers, you can enjoy the benefits of plant parenthood and do your part for the planet at the same time.
Chicken tenders are back on the menu! Gluten-free breading made with plant-based ranch dressing makes these crisp, air-fried chicken tenders a favorite with kids and adults alike.
Smothered in earthy avocado, sauerkraut, onions, and Primal Kitchen Mayo, these Chilean-style hot dogs are a close relative to the Mexican-inspired Sonoran dog. Perfect for backyard BBQs, sports game watch parties, or family dinner nights.
Easy to put together and totally unexpected, this salad can be made with frozen shrimp or any seafood you have on hand. It has wonderful textures, crunch, and creaminess, plus a touch of sweetness from fresh berries.
Always comforting, reliable, and fail-safe, balsamic roasted vegetables pair well with any protein for a quick and simple supper, can stand alone as a flavorful entree, or serve as a sweet-and-savory side dish.