Recipes
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4-Ingredient Milkshakes (Made with Coconut Milk)
Typically made with ice cream, milk, and flavoring, milkshakes are easy-to-make desserts that everyone loves. Our four-ingredient milkshakes get creaminess from two types of coconut milk, frothiness and volume from whipping air into our whey protein powder, and flavor from cocoa powder or vanilla extract.
Mocha Matcha Boo Cups
Our mocha matcha boo cups could become a seasonal staple in your at-home coffee routine each fall. Our grown-up version of boo cups, the popular Halloween dessert of pudding, crushed cookies, and candy, uses coffee as the "mud" and matcha-dusted piped whipped cream ghosts.
White Chocolate Peanut Butter Cups
White chocolate peanut butter cups make the perfect Halloween (or anytime) treat to create at home. Our mini white chocolate peanut butter cups are gluten free and can be made keto—just leave out the raw honey in the peanut butter filling or substitute the honey with a keto-friendly sweetener.
Air Fryer Fish Sticks
Flaky cod is coated in gluten-free breading made with almond flour crackers and Primal Kitchen Plant Based Ranch for crispy, air-fried fish sticks that taste worlds better than the blue box you remember as a kid.
What Is the Primal Diet?
The cornerstone of the Primal Kitchen product line is the Primal Diet. If you’re not familiar with the eating plan, lifestyle, or pillars of the Primal way of life, consider this your crash course!
Slow Cooker Pulled Pork with BBQ Sauce (5 Ingredients)
Five-ingredient pulled pork transforms any breakfast, lunch, or dinner recipe into something rich, smoky, and savory. This keto-friendly BBQ pork recipe made in a slow cooker can be prepared overnight or in the morning before leaving for work. It's perfect for weekend meal prep day.
Fall Salad with Acorn Squash and Bacon
If we could capture the feeling of autumn in a bowl, it would be this stunning salad crowned with a drizzle of Primal Kitchen Italian Dressing. Piled high with a melange of golden squash, shaved Brussels sprouts, and baby spinach, it's the perfect lunch or light dinner for the season. Serve this fall salad solo with lots of crispy bacon on top, or add a grilled chicken breast or shredded turkey for an extra protein boost.
Chicken Bacon Ranch Wrap (Gluten-Free)
Packed with crisp veggies and served with Primal Kitchen Ranch Dressing, this tasty gluten-free lunch wrap is super easy to meal prep for the week. You can also substitute butter lettuce cups or grain-free tortillas if you don't have collard greens on hand.