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Real Food Recipes

Picnic salad dressing? Check. Marinade? Check. Get ready to sizzle, drizzle, dip, and drip.

A bowl of ranch pasta salad with fresh vegetables and Primal Kitchen No-Dairy Ranch. 6-Ingredient Ranch Pasta Salad
20 MIN TOTAL TIME
A creamy no-dairy and gluten-free twist on a classic picnic side dish.
A hand holding a taco salad cup over a muffin tin of taco salad cups. Taco Salad Cups
30 MIN TOTAL TIME
A flavorful handheld twist on the classic taco salad. Perfect for parties or taco night!
How to Marinate Meats and Vegetables How to Marinate Meats and Vegetables
Discover how a flavorful marinade can take your grilling and cooking to the next level. 
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An oval-shaped wooden snack board piled with cut veggies, sliced mock chicken cutlets, and ramekins of Primal Kitchen Buffalo sauces & dips. Plant-Based Snack Board
This fast and easy plant-based snack board is a winning addition to your game-day watch party, picnic, or family get-together. Dip and dunk Meati Crispy Cutlets in mouthwatering Primal Kitchen Buffalo sauces and dips crafted with premium, purposeful ingredients.
A stack of crustless cucumber sandwich triangles made with avocado oil mayo, on a white plate. Crustless Cucumber Sandwiches
Light, refreshing, and majorly versatile, these quick and easy crustless sandwiches made with mayo are a fave with kids and parents. 
Three caramelized cauliflower tacos made with Primal Kitchen Cilantro Lime Dressing, on a white plate. Bowls of Three caramelized cauliflower tacos made with Primal Kitchen Chipotle Lime Mayo and pepitas beside the plate. Caramelized Cauliflower and Poblano Slaw Tacos
Made in a non-stick ceramic GreenPan, these delicious vegetarian tacos have just the right amount of kick, thanks to a dusting of spices and a hearty squeeze of our creamy, no-dairy Chipotle Lime Mayo. Dish up an easy date night dinner or pair them with crispy grain-free chips for Taco Tuesday with the fam.
A jar of Primal Kitchen Mayo on a cutting board with a knife and mayo in bowls. The Ultimate Guide to Mayonnaise
Take a quick crash course in this much-loved condiment and get recipes to make mayo-enhanced meals full of complex flavor. If you've ever wondered 'what is mayonnaise made of?' or were confused about the differences between avocado oil mayo, whipped spread, and aioli vs mayo, this is the guide for you.
A plate of buffalo cauliflower wings drizzled in buffalo sauce with a side of ranch, on a blue table. Air Fryer Cauliflower Buffalo Wings
A bowl of easy carrot salad made with Primal Kitchen Mayo. Easy Carrot Salad
A white ceramic dish of cooked asparagus casserole topped with cheese and breadcrumbs, on a marbled background. Asparagus Casserole
This asparagus casserole combines crisp, fresh veggie stalks with tangy grass-fed cheddar, milk, and creamy Primal Kitchen Mayo made with avocado oil for a luxurious dish that earns a star spot on any spring plate.
A white plate with vegan sweet potato fries, next to a bottle of Primal Kitchen Plant Based Ranch. Vegan Sweet Potato Fries
Dig into these quick and simple sweet potato fries, made with vitamin-rich sweet potatoes and creamy, delicious Primal Kitchen Plant Based Ranch Dressing!
Crispy Parsnip Fries Crispy Parsnip Fries
Fried in Primal Kitchen Avocado Oil, sprinkled with Himalayan sea salt, and drizzled with Primal Kitchen Plant Based Ranch Dressing, these parsnip fries aren't just keto-friendly and Whole30-Approved—they're unbelievably delicious.
A bowl of kale caesar salad next to a bottle of Primal Kitchen Plant Based Caesar Dressing Kale Caesar Salad
A plate of plant based caesar salad next to a bottle of Primal Kitchen Plant Based Caesar Dressing Plant Based Caesar Salad
A garden salad drizzled in Primal Kitchen Ranch Dressing Simple Side Salad
Need a little extra something to go with dinner or weekly meal prep? This easy side salad comes together in minutes using basic ingredients from your fridge, paired with our delicious no-dairy Ranch Dressing. Serve it as-is or customize it with toppings like sliced avocado, cheese, bacon crumbles, or diced peppers.
A plate of tacos on a white table next to a bottle of Squeeze Chipotle Lime Mayo Chipotle Lime Tacos: Three Ways
Creamy Cucumber Salad Creamy Cucumber Salad
A plate of grilled corn ribs drizzled with Primal Kitchen Squeeze Chipotle Lime Mayo Grilled Corn Ribs
Corn on the cob that you can eat like ribs? Count us in. Inspired by a viral TikTok trend, this easy grilled corn ribs recipe is a crowd-pleaser at any summer gathering. In wintertime, you can skip the grill and boil the corn on the stove, then season and serve with a drizzle of zesty chipotle lime mayo for an extra punch of flavor. 
Veggie Sandwich stacked next to slice of toast with mayo Veggie Sandwich
 
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