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Real Food Recipes
Picnic salad dressing? Check. Marinade? Check. Get ready to sizzle, drizzle, dip, and drip.
6-Ingredient Ranch Pasta Salad
20 MIN TOTAL TIME
A creamy no-dairy and gluten-free twist on a classic picnic side dish.
Taco Salad Cups
30 MIN TOTAL TIME
A flavorful handheld twist on the classic taco salad. Perfect for parties or taco night!
How to Marinate Meats and Vegetables
Discover how a flavorful marinade can take your grilling and cooking to the next level.
Recipes
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No-Dairy Pasta with Meat Sauce
Pasta with meat sauce is a guaranteed winner, especially when the ground beef sauce comes together quickly thanks to jarred high-quality sauce like Primal Kitchen No-Dairy Vodka Sauce. We made this recipe with gluten-free pasta, and we snuck some extra vegetables into the sauce for a nutritious boost. Try this one tonight!
Garlic Shrimp Alfredo with Zoodles
Our version of shrimp alfredo comes together quickly and easily with our no-dairy Creamy Cashew Alfredo Sauce, spiralized zucchini noodles, fast pan-seared spiced shrimp, sliced grape tomatoes for a pop of color and a burst of acidity, and a liberal amount of chopped fresh parsley for an herby edge.
Whole30 Lasagna
Whether you’re looking for a dairy-free or gluten-free twist on the lasagna of your childhood, or you’re looking for ways to include more veggies in your meals, we’ve got you covered with this Whole30 lasagna recipe. It features cashew cheese instead of traditional dairy, and it swaps the typical noodles for something totally unique. Check out the recipe to see what it is!
Whole30 Meatballs with Zoodles and Roasted Garlic Marinara
Spaghetti with meatballs is as soothing to make as it is to eat. We upgraded the classic to make it lower carb with zoodles, and Whole30 and paleo approved with our Roasted Garlic Marinara Sauce with no added sugar. Our homemade, rich meatballs are ones you'll want to add into your regular meal prep rotation.
Easy Kid-Friendly Lunches with Real Ingredients
Packing your kids' lunch every day doesn't have to be a hassle. Check out our tips and kid-friendly lunch ideas, all made with real food and full of flavor.
Gluten-Free Pesto Pasta with Chickpea Penne, Broccoli, and Asparagus
When you want a fresh, verdant, straight-from-the-garden pasta dish that the entire family can enjoy, this plant-based chickpea penne with pesto and vegetables is it.
General Tso’s Cauliflower
Crisp breading on the outside, soft and moist on the inside, coated in a sticky, salty, aromatic sauce, General Tso's chicken has become an iconic dish. We remade this it to give it a more modern flair. Instead of chicken, we used cauliflower florets and made a sauce from honey and Primal Kitchen No Soy Teriyaki Sauce.
Whole30 Cooking Tips and Recipes
If you’re planning to start a Whole30 and would like to make the transition a little easier and more convenient, check out all of the amazing Whole30 recipes you can create with the Primal Kitchen line of Whole30-Approved oils, dressings, vinaigrettes and marinades, sauces, and condiments.
How to Make the Best Burgers + Our Favorite Burger Recipes
Everyone loves burgers, but what makes the BEST burger? Great ingredients, proper technique, and delicious condiments, of course.
Spicy BBQ Burger with Homemade Coleslaw
The basic cheeseburger gets a cowboy-style makeover with the addition of BBQ Sauce and fiery sliced jalapeño peppers. Served with our smoky, savory Classic BBQ Sauce and a refreshing coleslaw made with tangy mustard, this quick and easy burger recipe is a crowd-pleaser.
Classic Cheeseburger with Lettuce Wrap
This classic cheeseburger recipe includes all of the time-honored toppings like dill-spiked sour pickles, a slice of sun-ripened juicy red tomato, and spicy mustard. We tweaked the recipe for your healthy lifestyle, subbing in a lettuce bun and topping the tender all-beef patty with our delicious, no-sugar-added Unsweetened Ketchup.
Blue Cheese and Bacon Burger
Move over boring burgers, there's a better bacon burger in town. Topped with two types of cheese, Primal Kitchen Ketchup and Mayo, fresh tomato—and did we mention bacon?!—this lettuce-wrapped masterpiece is in a league of its own.
3-Ingredient Grilled Portobello Mushrooms
These basic but meaty, zippy, umami, a touch salty and deeply savory grilled portobello mushrooms are the perfect stand-in for meat as a main dish; a complimentary accent to serve alongside a grill-crusted rib eye; or a keto, Primal/paleo and Whole30 bun substitute for a garlic aioli burger, pulled chicken slider, or salmon cakes.
Simple Recipes with Italian Dressing
Loaded with big, bold flavors, these easy recipes with our Italian Vinaigrette and no-dairy Dreamy Italian Dressing are perfect for a quick weeknight dinner. From one-skillet meals to Instant Pot classics, salads, and pasta dishes, there's a recipe to satisfy every craving.
Cauliflower Gnocchi
Our homemade version of cauliflower gnocchi tastes fresher, crisps up far more easily than a frozen version, andis a real-food, grain-free, and gluten-free way to scratch a pasta itch.
