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(Air) Fried Guacamole

April 10, 2019 0 Comments



Fried Guacamole Recipe

Is it possible to one-up an already over-the-top recipe for fried guacamole? Challenge accepted. We wanted to craft a fried guacamole recipe that was more palatable than a thickly breaded ball of molten hot, slightly melty mashed avocado, something more ingenious than oil-slicked, crisp-on-the-outside, mushy-on-the-inside avocado fries, and something that didn’t require skewers, sticks or other kabob accessories. Behold: Air Fried Guacamole!

Our Air Fried Guacamole marries the classic chips and guac combo into a handheld showstopper appetizer—no double dipping or browning-in-the-bowl guacamole concerns necessary. To keep things Primal/paleo, gluten- and grain-free, we used cassava flour and grain-free tortilla chips, and instead of deep frying, we used an AirFryer Toaster Oven. A wise word: These salty, crisp, satisfying babies are hyper palatable and that means it's super easy to eat several of them. At once. You've been warned.

Fried Guacamole Recipe

(Air) Fried Guacamole

Time: 20 minutes

Servings: 12

Ingredients

  • 4 avocados

  • Juice from 1 lime

  • 1 shallot, finely chopped

  • ½ teaspoon salt
  • 2 tablespoons fresh cilantro leaves, finely minced
  • ½ cup Otto’s Cassava Flour
  • ½ cup Primal Kitchen Avocado Oil
  • 1 5-oz. bag Siete Grain-Free Tortilla chips (sea salt or lime flavor)
  • Primal Kitchen Avocado Oil Spray

Instructions

  • In a small bowl, mash the avocados with the lime juice, shallot, salt and cilantro. Set aside.

Fried Guacamole Recipe

  • Scoop guacamole onto a parchment-lined cookie sheet and freeze 3 hours or until hardened.

Fried Guacamole Recipe

Fried Guacamole Recipe

  • Crush the tortilla chips.
  • Spray AirFryer basket with Primal Kitchen Avocado Oil Spray.
  • Working quickly, dunk frozen guacamole bites into wet batter and then roll in crushed chips.

Fried Guacamole Recipe

  • Place in greased AirFryer basket and pop into AirFryer at 400 for 6–7 minutes.
  • Let cool and enjoy!

Fried Guacamole Recipe

Nutritional Info (per serving):

Calories: 240

Carbs: 17 grams

Fat: 20 grams

Protein: 4 grams

Nutritional information calculated using Cronometer.

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