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PRIMAL KITCHEN® packed the taste of paradise into a bottle with PRIMAL KITCHEN® No-Soy Island Teriyaki Sauce and Marinade. Made with a delicious blend of island-inspired flavors like organic coconut aminos, pineapple juice, and ginger, this succulent sauce is made without soy. From sauteéd veggies to grilled pork, this Whole30 Approved® sauce is as versatile as it is tasty! Made with USDA organic ingredients, this Keto and Paleo Friendly sauce is a perfect pairing with shrimp and pineapple cauliflower fried rice or glazed teriyaki salmon with mango salsa. Dunk and dip cassava-flour veggie tempura, or bust out the slow cooker for Hawaiian-style Kalua pork.
Water, Organic Coconut Aminos (Organic Coconut Syrup, Himalayan Salt), Organic Pineapple Juice Concentrate, Organic Balsamic Vinegar (Organic Wine Vinegar, Organic Concentrated Grape Must), Organic Date Paste, Organic Ginger, Organic Garlic, Organic Tapioca Starch, Sea Salt, Organic Tamarind, Organic Sesame Seeds, Organic Distilled Vinegar, Organic Sesame Oil, Organic Dried Onion, Organic Yeast Extract.
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
In trying to change up our salmon cooking, we baked it and poured a little No-Soy Island Teriyaki Sauce over it and cauliflower rice. Just the flavor newness we needed. Sweet and savory.
This stuff has made my keto day! Seriously, i used to make a lot of Korean food but now have trouble with soy. My daughter makes a lot of Japanese. All of that was off the keto table. Liquid aminos alone wasnt working. But now bing on the sugar free bulgogi!
Excellent flavor and ingredients. Entire family loves it!
I like the taste, but I wish I could find this product at my local Walmart. $15 dollars is a bit much for product and shipping. Until I can buy it locally, I won't order again.
If for any reason you are not completely satisfied with any of our products or have a less than satisfactory experience, please contact our customer service specialists within 30 days of the receipt of your order.
Our sauces and dressings are manufactured in a shared facility and on a shared line with other products that contain most of the 8 major allergens. They have an allergen control program and specific cleaning protocols to avoid allergen residues.
Our sauces have a best by date printed on the bottle. Please refrigerate after opening and use within 60 days for best quality.
Information is subject to change and packaging may not be an exact match to labels and packaging in the marketplace.
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