This no-mess, no-fuss, family-approved sheet pan chicken fajitas dinner is as easy to prep as it gets. Simply preheat the oven, chop some vegetables, season the chicken, then pop it in the oven. It’s the perfect weeknight recipe to make when you’re in a hurry to get dinner on the table.
How to Make Sheet Pan Fajitas
What is a fajita?
Fajitas are a Tex-Mex cuisine dish with strips of grilled meat and a variety of vegetables. It's often served with corn or flour tortillas to build your own tacos.
How to cut onions for fajitas?
We recommend cutting the onions into strips rather than dicing it. This mimics the shape of the meat and other vegetables, making them easier to grab and align together in a tortilla.
What to serve fajitas with?
Traditionally, fajitas are served with corn or flour tortillas. You can also serve with with chips or on a bed of rice. Hardy fajitas like this can be served on their own and enjoyed with a fork.
