Gluten-Free Pigs In A Blanket

February 09, 2024

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If you’re anything like us, you head straight for the finger foods when you step foot into a game day party or holiday event. I mean, who can focus on scores or gift exchanges with a rumbling stomach? Among the chips & dips, chicken wings, and meatballs on toothpicks, there’s one cozy comfort dish that always has us reaching for more: pigs in blankets. Imagine sinking your teeth into a sizzling hot dog, wrapped in a flaky, golden pastry shell that crumbles with every bite. Your taste buds are tantalized by the savory aroma, and your mouth waters at the thought of experiencing that perfect blend of crispy and soft textures. 

If you thought this classic party app was off the menu for grain-free folks, we’ve got a delicious surprise for your next event. Made with Paleo Baking Flour from our friends at Bob’s Red Mill and drizzled with our Pure Avocado Oil, these gluten-free pigs in a blanket are the perfect pop-in-your-mouth treat to savor while you’re cheering on your favorite team. Dunk them in our Ranch Dressing for a cool and dreamy bite or serve with our fiery Buffalo Sauce for an unexpected kick. This little piggy went into the dipping sauce… this little piggy went yum, yum, yum all the way home!         


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