Sweet and Savory Pinwheel Sandwiches
Rated 3.0 stars by 1 users
Category
Lunch
Servings
1
Calories
740
Make kids and grown-ups smile with delight when they see these cute, perfectly portioned rolls filled with their favorite sandwich toppings. Older kids can even help with the prep: Just set up an assembly line with ingredients and get the whole family involved!
Ingredients
- 1 tortilla wrap (we used grain-free)
-
1 tablespoon Primal Kitchen Mayo with Avocado Oil
- 6 slices deli turkey breast
- 2-3 slices bacon, cooked
3 thin slices tomato and/or red onion
1-2 Tbsp shredded lettuce
- 1 tortilla wrap
1 Tbsp chocolate granola butter or nut butter
2 Tbsp whole-fat greek yogurt or cream cheese
- ½ cup strawberries, sliced
10 raspberries, halved
Savory pinwheels:
Sweet pinwheels:
Directions
Savory pinwheel assembly:
Place the first wrap flat on a cutting board. Spread the wrap with a thin layer of mayo, not quite to the edge of the wrap
Add turkey slices in a single layer. Top with bacon, tomato and/or onion, and lettuce.
Starting with one end of the tortilla wrap, slowly roll the wrap up tightly. Spear the wrap with 6 toothpicks placed at equal distances. Cut in-between the toothpicks to form the pinwheel slices.
Sweet pinwheel assembly:
Repeat the process with the sweet wrap, spreading the granola or nut butter first, then the yogurt or cream cheese, then layering on the berries. Place toothpicks, cut, and serve!
Recipe Note
Nutrition information calculated using Cronometer, and includes one sweet and one savory pinwheel sandwich.
Nutrition
- Serving Size
- 1 serving
- Calories per serving
- 740
- Carbs
- 59 grams
- Fat
- 38 grams
- Protein
- 41 grams
Sandwiches are a lunch box staple, but sometimes kids want a little something different. These easy pinwheels are just the ticket, and they're every bit as as as making a typical sandwich. Simply tuck sweet or savory fillings into a wrap (we use grain-free tortillas), roll, and slice. Pinwheels are perfect for packing in a lunch bento box or serving alongside sliced fruit and veggies.
Plus, they’re endlessly customizable for the whole fam. Prefer plant-based? Sub in dairy-free cheese and plant-based bacon on the savory pinwheels recipe. Can’t have oats? Use your kiddo’s favorite nut butter or cookie butter in the sweet version. This easy recipe gives you free rein to put everyone’s favorite toppings into their personal pinwheels without a lot of extra prep.
You might also like these other lunch recipes:
