Island Style Teriyaki Cauliflower Bites

December 07, 2020

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Get a taste of the tropics with these lightly crisped, oven-fresh cauliflower bites featuring our sweet, tangy, soy-free Island Style Teriyaki Sauce crafted with breezy island-inspired ingredients like coconut aminos, ginger and pineapple juice. Our easy two-step breading process includes a quick dunk in our delicious teriyaki before tossing the cauliflower florets in salted almond flour. Bake for about 30 minutes, and you have an ideal finger food perfect for dipping in our creamy, herby, Plant Based Ranch Dressing. Whole30, vegan, Paleo, and keto appetizers don't get much easier than this!  


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