Butternut Squash Soup

May 30, 2017

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When it comes to fall comfort foods, butternut squash is definitely on the list, right up there with apple butter and pumpkin spice lattes (made with our Collagen Peptides, naturally). With nearly half of the recommended daily intake of Vitamin C, it's a great way to bump up your C without citrus.

Nutritionist Sima Cohen nailed “sweet, savory, and simple” with this amazing butternut squash soup featuring Primal Kitchen Avocado Oil. Sima encourages people to live, laugh, love, and eat, and this recipe is a great sneak peek into her fitness program and food philosophy. Follow along with Sima’s recipe below, and be sure to visit her full page for more of Sima’s work!


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    Sima is a certified celebrity trainer, nutritionist, author, and life coach with over 20 years of experience and 30,000 hours of training and coaching. In her life journey, she learned the important elements that govern and influence health and happiness. She perfected her method to help people from all walks of life discover the critical elements that pave the way for achieving sustainable health and happiness in life: Self, Sweat, and Substance.




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