Extra Crispy Baked Buffalo Wings
10
10 minutes
45 minutes
321
Snacks, Appetizers
Baked to crispy perfection, these mouthwatering wings are tossed with delicious medium-heat buffalo sauce made without added sugar for a savory snack your home team will love. Dip in our no-seed-oil ranch dressing to balance the fiery flavor.
Ingredients
- Primal Kitchen Avocado Oil Spray
- 1 tsp baking powder
- ¾ cup all-purpose flour
- ½ tsp cayenne pepper
- ½ tsp garlic powder
- ½ tsp salt
- 20 chicken wings
- ½ cup melted butter
- ½ cup Primal Kitchen Original Buffalo Sauce
- Primal Kitchen Ranch Dressing for dipping
Directions
Line a baking sheet with aluminum foil, and lightly spritz it with spray avocado oil.
Place baking powder, flour, cayenne pepper, garlic powder, and salt into a resealable plastic or silicon bag, and shake to mix. Add chicken wings, seal the bag, and toss until well coated with the flour mixture.
- Preheat the oven to 400°F (200°C).
While the oven is preheating, whisk together melted butter and buffalo sauce in a small bowl.
Dip wings into the buffalo sauce mixture and place on the baking sheet.
Bake for 20 minutes. Flip wings and continue to cook until crispy on the outside and no longer pink in the center, about 25 more minutes.
Transfer to a serving plate and serve with a ramekin of Ranch Dressing for dipping. Enjoy!
