Green Goddess Roasted Chicken

March 17, 2018

Jump To Recipe

Let's face it, roasted chicken can be a snooze. For such a staple of everyday cooking, it's remarkably easy to either underseason or overcook to the point it becomes as dry as the Sahara. But with five ingredients and a bit of patience, you can cook up a deliciously brown and crisp bird with a succulent, moist interior.

By spatchcocking the chicken and adding Primal Kitchen Green Goddess Dressing, your chicken will be as moist and delicious as a restaurant-made version. If you're not familiar with spatchcocking (sorry, we can't help saying that word again), don't worry! Our recipe instructions will tell you how to open up your bird so all the limbs are facing upward, resulting in crispy, cracking skin that makes a whole chicken so naturally delicious. 


You might also like these other chicken recipes:

Glow up your inbox! Be the first to hear about new releases.

Lorem ipsum dolor sit amet, consectetur adipiscing elit. Proin iaculis ex eros, vel sollicitudin mi facilisis et. Proin aliquet mi a neque pellentesque pretium. In accumsan viverra lectus vitae egestas. Integer hendrerit


0 item(s)
away from FREE SHIPPING within the US
🎉 Congrats! You've unlocked FREE SHIPPING!
Sign in or create an account to unlock FREE SHIPPING at $25 within the US!
Spend $60.00, GET FREE Chicken Dippin’ Sauce