Pumpkin Bread (Grain-Free)

November 10, 2023

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If you love the warm, comforting blanket of autumnal spices that arrive with vibrant yellow, orange, and crimson leaves, then you'll adore this delicious pumpkin bread recipe. Made with canned pumpkin puree, savory pie spices, and a grain-free flour mix, this sturdy and moist loaf carries the same scrumptious flavors as pumpkin pie, without the crust or the need for a fork. 

We recommend using our classic Vanilla Coconut Collagen Fuel® in this recipe, but you can also substitute our seasonal Snickerdoodle Collagen for an extra hit of warm spices or Unflavored Collagen Peptides to bring the cozy flavor of the pumpkin and pie spices forward. Pair this handheld treat with a mug of Pumpkin Cream Cold Brew for an eye-opening morning treat, tuck a slice into your child's fall lunch box, or serve warm topped with melted ghee or a swirl of cream cheese for a delicious dessert. 


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