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MADE WITH AVOCADO OIL

Roasted Garlic Marinara Sauce

4.6
Rated 4.6 out of 5 stars
2,970 Reviews
NUTRITION FACTS INGREDIENTS FAQ

Primal Kitchen® Roasted Garlic Marinara Sauce made with avocado oil is here and bursting with hearty, savory flavor! Our Roasted Garlic Marinara is made with only high-quality ingredients like California-grown organic tomatoes, roasted garlic, basil, and sea salt. This plant-based sauce is made without gluten, soy, or canola oil and is Paleo-certified and Whole30 Approved®. 

Product: Roasted Garlic Marinara Sauce
Roasted Garlic Marinara Sauce
Tomato Basil Marinara Sauce
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Roasted Garlic Marinara Sauce
1 Unit
QUALITY YOU CAN SEE
What's Inside
Nutrition Facts
Ingredients
Organic Tomato Puree (Water, Organic Tomato Paste), Organic Diced Tomatoes In Organic Tomato Juice, Avocado Oil, Organic Roasted Garlic, Organic Garlic, Sea Salt, Organic Onions, Citric Acid, Organic Black Pepper, Organic Dried Basil
*Not a low calorie food. See nutrition information for calorie & sugar content.
Ingredients
WHAT'S COOKIN'
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REAL INGREDIENTS, REAL REVIEWS
52,000+ 5-Star Reviews
This is amazing

I have been looking for a ranch dressing that does not use soybean oil and have not been able to find anything worth buying again until I found Primal Kitchen, this product is flavorful healthy and taste great.

- Ken

My go-to Mayo!

This mayo is not only tasty but has great ingredients. This is the only mayo my family uses.

- Linda

Award winning Buffalo Sauce

A healthy choice NO sunflower, or coconut oil instead, it has avocado oil. It has just the right blend of taste and heat to complement any dish.

Kitchen Staple

We use avocado oil all the time - great option for high heat frying, sautéing, making dressings or marinades, and baking. PK quality is excellent.

- Kimberly

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FREQUENTLY ASKED QUESTIONS

You Might Be Wondering…

Are the Tomato Basil and Roasted Garlic pasta sauces Certified Organic?

Yes, these pasta sauces are Certified Organic by CCOF (California Certified Organic Farmers).

Can you freeze the pasta sauce to make it last longer?

Yes! Once opened, you can pour the sauce into a freezer-safe container to extend its shelf life.

Why do you use citric acid in the sauces and where is it sourced from?

Citric acid is used to lower the acidity of the sauces to help with stability on the shelf and once opened in the refrigerator. The citric acid processing is proprietary; however, we can confirm the final product does not contain any major allergens.

How long will my Primal Kitchen Pasta and Pizza Sauces last?

Each bottle has a Best If Used By date printed on it. After opening, please refrigerate and use within 5 days for the best quality.

Product information is subject to change and packaging may not be an exact match to labels and packaging in the marketplace.