The new Primal Kitchen No-Dairy Garlic Alfredo Sauce satisfies creamy pasta sauce cravings with velvety cashew butter and avocado oil. We delivered all the decadence of garlic alfredo without the dairy! Cashew believe it? Neither can we! No added sugar, soy, dairy, gluten, canola oil, and artificial flavors for the bold taste of roasted garlic, sea salt, and onion powder, topped with zesty black pepper!
Plant-based, vegan, Paleo- and Keto-certified sauce pairs perfectly with Italian-inspired favorites. Clean, comforting and full of real, simple ingredients, plus no added sugars, make this a savory rich white sauce. So, try it on zoodles, chicken parmesan or your favorite gluten-free noodles. Say ‘ciao’ to compromise, because with this new pantry staple, the pasta-bilities are endless!
- Plant-Based & Vegan: Made from Cashews & Avocado Oil
- Paleo & Keto Certified
- No Gluten, Grain, Dairy, Soy or Added Sugar
Water, Cashew Butter, Tapioca Starch, Avocado Oil, Roasted Garlic, Sea Salt, Onion Powder, Black Pepper, Lemon Juice Concentrate, Citric Acid, Nutritional Yeast
Contains: Tree Nuts (Cashew)
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Customers Love Our No-Dairy Garlic Alfredo Sauce
Frequently Asked Questions
Yes! We offer a 30-day, no questions asked, money back guarantee. If you aren’t completely satisfied with the product, simply return it and we’ll refund you in no time.
Information is subject to change and packaging may not be an exact match to labels and packaging in the marketplace.