The TikTok salmon bowl sensation just got a Primal Kitchen upgrade. Swap out traditional rice for cauliflower rice and upgrade your mayo to Primal Kitchen Mayo with Avocado Oil (now in a squeeze bottle!). For added flavor, ditch the soy sauce and use Primal Kitchen Teriyaki Sauce.
Salmon Bowl Recipe
Salmon Cauliflower Rice Bowl
Steam cauliflower for 3-5 minutes in the microwave (if it's in a steamable bag, follow directions on the back of the bag)
Break cooked salmon into pieces with a fork and add on top of cauliflower rice
Add kimchi to the bowl
Drizzle Teriyaki sauce and mix to coat evenly
Add avocado and sesame seeds to bowl
Top with mayo and sriracha sauce
Fill seaweed sheet with bowl mixture and enjoy!
Not a seaweed fan? Skip the nori seaweed sheets and enjoy the spicy salmon bowl with a fork, spoon or chopsticks.
Calories 705, Carbs 15 grams, Protein 45 grams, Fat 46 grams
More Cauliflower Rice Recipes:
- Vegan Keto Mediterranean Bowl
- Whole30 Teriyaki Shrimp and Pineapple Stir-Fry
- Mediterranean Chicken with Cauliflower Rice
Frequently Asked Questions:
What is cauliflower rice?Cauliflower rice is heads of cauliflower that have been finely chopped so that they mimic grains of rice. It's a versatile, grain-free alternative to rice.
How to make cauliflower rice taste good?
Cauliflower rice doesn't have much flavor on its own, but can easily take on other flavors of the dish. We recommend using Primal Kitchen mayos and sauces to add flavor in every bite.
Is cauliflower rice keto?
Cauliflower rice is keto friendly because it is a vegetable rather than a grain so it is considered a lower-carbohydrate option to rice. One cup of white rice contains about 45 grams of carbohydrates, while one cup of cauliflower rice has only 2 grams of carbs.
How to bake salmon?
For this recipe, you'll want to bake your salmon ahead of time. Bake for 15-20 minutes at 375°F. Depending on the thickness of the cut, you may need a few additional minutes of baking.