Mediterranean Lamb Burger

August 31, 2023

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Beef, chicken, and turkey burgers may be more common in America, but ground lamb burgers have a distinct flavor that marries beautifully with Mediterranean herbs and spices. It’s bold, slightly gamey (but not in a bad way), and some say it has an earthy flavor that falls somewhere in between grass-fed beef and lamb chops. However you describe ground lamb, we hope this scrumptious lamb burger recipe will leave you feeling a little less sheepish about trying a new meat.

A dollop of feta-infused spread made with Greek yogurt and our real mayonnaise is just the salty, creamy kick these burgers need. Rich and velvety, with a neutral taste that soaks up the pungent cheese flavor, our Mayo made with Avocado Oil takes the taste and texture of this dish into new territory. Placed on a fluffy bun or in a low-carb lettuce wrap and slathered with our homemade spread, it’s packed with zesty flavor that transports your taste buds straight to the Mediterranean coast.   


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About the Recipe Creator:

Mackenzie Burgess, RDN is a registered dietitian and recipe developer in the Denver area. She focuses on customizable recipes with ingredients of your choice. Mackenzie is passionate about improving peoples’ cooking confidence through easy meals, kitchen hacks, and her hands-on “Coaching + Cooking” program. Connect with her on social media @cheerfulchoices or on her website at


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