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Sauteé all day! PRIMAL KITCHEN® No-Soy Teriyaki Sauce & Marinade is full of the familiar sweet and sour teriyaki flavor you love, but without soy, gluten, grains, or canola oil. Made with USDA organic ingredients like organic balsamic vinegar, organic dates, organic ginger, and organic sesame oil, this Non-GMO Project Verified sauce shines on stir-fry, saucy wings, and General Tso’s Cauliflower! Certified Paleo, Keto Certified, and Whole30 Approved®, this savory sauce was made to marinate meat and add sass to even simple soba noodles. Add this No-Soy Teriyaki Sauce & Marinade to all your favorite Asian-inspired eats for a sweet and tangy taste made with high-quality, carefully curated ingredients.
Water, Organic Coconut Aminos (Organic Coconut Syrup, Himalayan Salt), Organic Balsamic Vinegar (Organic Wine Vinegar, Organic Concentrated Grape Must), Organic Dates, Organic Orange Juice Concentrate, Sea Salt, Organic Tapioca Starch, Organic Ginger, Organic Garlic, Organic Tamarind, Organic Sesame Seeds, Organic Distilled Vinegar, Organic Sesame Oil, Organic Yeast Extract
Contains: Coconut
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
I throw this on cauliflower rice stir fry, eggs, basically everything. I think it has good flavor, but could be a little more flavorful!
this goes great with chicken and broccoli. super easy dish which is now a staple in our house. I love that this sauce is soy free. I feel good about giving it to our little ones too.
This is an excellent marinade for chicken!
The No-Soy Teriyaki is full of flavor and compliments many dishes! I like to use it as a marinade for chicken, and as a dressing in Asian-inspired bowl meals. Versatile and delicious! Thank you!
Best healthy dressing, marinades and sauces!
If for any reason you are not completely satisfied with any of our products or have a less than satisfactory experience, please contact our customer service specialists within 30 days of the receipt of your order.
Our sauces and dressings are manufactured in a shared facility and on a shared line with other products that contain most of the 8 major allergens. They have an allergen control program and specific cleaning protocols to avoid allergen residues.
Our vinegar is derived from non-grain sources.
Our sauces have a best by date printed on the bottle. Please refrigerate after opening and use within 60 days for best quality.
Information is subject to change and packaging may not be an exact match to labels and packaging in the marketplace.
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