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When you’re short on time, inspiration, or are just looking for a minimalist way to add big flavor with little effort, these recipes using Primal Kitchen Italian Dressing & Marinade and Primal Kitchen Dreamy Italian are for you.
Our homemade version of cauliflower gnocchi tastes fresher, crisps up far more easily than a frozen version, and is a lower-carb (compared to all-potato gnocchi) way to scratch a pasta itch.
Our sticky ribs recipe makes use of two delectable sauces to flavor pork spare ribs. We start with a sweet, salty, umami marinade with nuanced spice from chili sauce and the warm bite of fresh ginger, and let that seep into the ribs for a few hours. Then, we baste the slabs with Primal Kitchen No Soy Teriyaki before grilling.
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