Feelin’ hot, hot, hot! Primal Kitchen Jalapeño Buffalo brings the fire with organic red jalapeño peppers and creamy cashew butter for a vegan, Keto Certified, Certified Paleo and Whole30 Approved® sauce. This feisty sauce is made without xanthan gum, gluten, soy or canola and with real, high-quality ingredients for authentic, distinct flavor. This versatile sauce makes for a hot jalapeño dip, the saucy secret ingredient on wings and grilled meats, or a tasty topper on tacos or eggs. From jalapeño poppers to an extra kick for a salad, this do-it-all drizzle brings serious fire.
- Keto Certified, Certified Paleo, Whole30 Approved®
- Made without Xanthan Gum
Cayenne Pepper Sauce (Aged Red Cayenne Peppers, Distilled Vinegar, Water, Salt, Garlic Powder), Cashew Butter, Avocado Oil, Organic Red Jalapeno Peppers (Organic Red Jalapeno Peppers, Salt, Organic Vinegar), Water, Organic Garlic Powder, Organic Paprika.
Contains: Tree Nuts (Cashews)
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Customers Love Our Jalapeño Buffalo Sauce
Frequently Asked Questions
If for any reason you are not completely satisfied with any of our products or have a less than satisfactory experience, please contact our customer service specialists within 30 days of the receipt of your order.
Our sauces and dressings are manufactured in a shared facility and on a shared line with other products that contain most of the 8 major allergens. They have an allergen control program and specific cleaning protocols to avoid allergen residues.
Our sauces have a best by date printed on the bottle. Please refrigerate after opening and use within 60 days for best quality.
The distilled vinegar within the cayenne pepper sauce is made from Non-GMO cane sugar.
Information is subject to change and packaging may not be an exact match to labels and packaging in the marketplace.