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Add color and flavor to your next seafood pasta with pink sauce or penne pink sauce dish... without dairy! Smooth, robust, and perfectly pink, Primal Kitchen No Dairy Pink Primavera Sauce is a plant-based, vegan, Non-GMO Project Verified sauce made with high-quality ingredients like avocado oil, cashew butter, apples, organic diced tomatoes, onions, and carrots, enhanced by a bevy of Italian spices. Whole30 Approved® and Certified Paleo, this primavera sauce is made without added sugar*, soy or canola oils. Enjoy over a bowl of zoodles or gluten-free penne, add creamy flavor to seafood dishes, whip up a pink sauce pizza, or craft a vegan pasta primavera with red sauce and roasted veggies.
*Not a low calorie food. See nutrition information for calorie, sugar, and sodium content.
- Whole30 Approved®
- Certified Paleo, Vegan
- No Dairy, No Added Sugar*
BEETS, WATER, DICED TOMATOES*, APPLES, CASHEW BUTTER, ONIONS*, CARROTS*, GINGER*, GARLIC*, RED BEET POWDER*, SEA SALT, AVOCADO OIL, LEMON JUICE CONCENTRATE*, ONION POWDER*, FENNEL*, BLACK PEPPER*, CITRIC ACID, THYME*
CONTAINS: TREE NUTS (CASHEW)
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Customers Love Our No Dairy Pink Primavera Sauce
Frequently Asked Questions
If for any reason you are not completely satisfied with any of our products or have a less than satisfactory experience, please contact our customer service specialists within 30 days of the receipt of your order.
Our sauces and dressings are manufactured in a shared facility and on a shared line with other products that contain most the 8 major allergens. They do clean equipment and do allergen testing between runs. If anything is detected then it is cleaned down again.
Each bottle has a best by date printed on it. Please refrigerate after opening and use within 5 days for best quality.
Information is subject to change and packaging may not be an exact match to labels and packaging in the marketplace.