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Delicious and decadent with creamy chocolate and coconut, PRIMAL KITCHEN® Chocolate Coconut Protein Bars are the solution to chocolate cravings, midnight snack-attacks, and midday munching. Made with coconut oil, eggs, almond butter, coconut, and flaxseed, each Keto Certified, Certified Paleo, gluten-free bar includes 8g of protein*. Sweetened with monk fruit extract and made without grains, dairy, or soy, this bar is like a little square of happiness to take on the go.
*See nutrition facts panel for fat, saturated fat, and cholesterol content
Almond Butter, Coconut Oil, Soluble Tapioca Fiber, Eggs, Egg Whites, Unsweetened Chocolate, Flaxseed, Honey, Cocoa, Coconut Flour, Coconut, Water, Cocoa Extract, Sunflower Lecithin, Vanilla Extract, Sea Salt, Organic Monk Fruit Extract, Organic Rosemary Extract
Contains: Egg, Tree Nuts (Almond, Coconut)
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
I love anything Primal Kitchen!!! Aa well as these protien bars being exactly what i wantes. I also Just made the dairy free vodka sauce recipe that was on the website today....Plates were licked clean!!!!
The taste of coconut comes through unlike other protein bars.
Love these bars just bought 2 boxes just wish it had a longer expiration date since I have 24 bars.
The ingredients are good and the overall taste is fine but I think it is actually too sweet
sorry but collogen bars are better. tried all five flavors . chocolate coconut, mint coconut.peanut butter. almond spice was worst. rosemary extract to strong.
If for any reason you are not completely satisfied with any of our products or have a less than satisfactory experience, please contact our customer service specialists within 30 days of the receipt of your order.
Our bars have a best by printed on the box they come in and directly on the wrapper. Please consume right away once the bar is opened. They do not need to be refrigerated.
Yes, our bars either contain or share a line with egg, peanuts, soy, tree nuts and milk. The facility has an allergen control program in place and specific cleaning protocols to avoid allergen residues.
Product should be stored between 60 - 70 degrees.
Information is subject to change and packaging may not be an exact match to labels and packaging in the marketplace.
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