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Real Food Recipes

Savor mouthwatering meals made with real food ingredients and bursting with flavor. From quick bites to easy family dinners, these recipes bring simplicity and deliciousness to your table.

Closeup on a ranch chopped salad in a white bowl. Ranch Chopped Salad
15 MIN PREP • 15 MIN TOTAL TIME • 4 SERVINGS
Ready in minutes, this easy chopped salad recipe is filled with veggies, pre-cooked chicken, creamy mozzarella, and classic ranch flavor. Serve this ranch chopped salad as a main dish or paired with appetizers for a potluck or family dinner night.
Baked Caesar chicken breasts in a white casserole dish with Primal Kitchen Caesar Dressing on the side. Baked Caesar Chicken Breasts
5 MIN PREP • 30 MIN TOTAL TIME • 3 SERVINGS
Made with just a handful of ingredients, this easy Caesar Chicken recipe has a creamy, savory flavor that pairs well with a variety of sides. 
A tray of sheet pan salmon with roasted veggies. Honey Teriyaki Sheet Pan Salmon
For an easy one-pan meal, try this Honey Teriyaki Sheet Pan Salmon Recipe that combines delicious fish filets with the sweet and savory flavor of organic teriyaki sauce made with real ingredients. Serve it for lunch with just the roasted veggies or plate it over cauliflower rice as a quick weeknight dinner.
Buffalo Chicken Salad made with Primal Kitchen Buffalo Sauce and Ranch, in a white bowl. Buffalo Chicken Salad
15 MIN PREP • 40 MIN TOTAL TIME • 4 SERVINGS
Game-day appetizer meets crisp, refreshing veggies and tangy Ranch Dressing in this delicious salad topped with oven-roasted Buffalo chicken. Loaded with creamy avocado and cheddar cheese cubes, it’s a hearty and filling dish perfect for game days, family nights, or weekly meal prep.   
A bacon egg cheese bagel breakfast sandwich with Chipotle Lime Mayo cut in half and open. Bacon, Egg, and Cheese Bagel
The classic breakfast sandwich gets an upgrade with mashed avocado and savory Chipotle Lime Mayo. This easy bacon, egg, and cheese bagel is the perfect morning meal when you have less than 10 minutes to spare.
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Zoodles with Primal Kitchen marinara sauce, sliced cherry tomatoes, chopped basil, and parmesan cheese on a white plate Easy Zucchini Recipes: How to Cook with this Low-Carb Summer Vegetable
Grilled BBQ pork chops being brushed with Primal Kitchen Hawaiian-Style BBQ Sauce Grilled BBQ Pork Chops with Hawaiian-Style Sauce
Keto Salmon Burgers with Primal Kitchen Tartar Sauce on a bed of bibb lettuce with sliced red onion, tomatoes, avocado, and lemon Keto Salmon Burgers with Tartar Sauce
Roasted carrots with balsamic vinegar on a white plate Balsamic Roasted Vegetables 4 Ways with Recipe Video
Always comforting, reliable, and fail-safe, balsamic roasted vegetables pair well with any protein for a quick and simple supper, can stand alone as a flavorful entree, or serve as a sweet-and-savory side dish. 
Dalgona iced coffee in a glass with chai tea collagen and creamer in the background. Dalgona Coffee with Chai Tea Collagen
Coleslaw with Apples in a big bowl Apple Slaw
Our vegan coleslaw recipe uses the usual suspects like shredded cabbage and carrots but also includes thinly sliced green and red apples for sweet, tart contrast. Sauced simply with Primal Kitchen Vegan Mayo or whipped spread, this vegan coleslaw takes less than 10 minutes to prepare.
Creamy Guacamole with Celery Sticks, Carrot Sticks, Cucumber, and Crackers Creamy Guacamole
Vegan Chickpea Salad with Dijon Vinaigrette Vegan Chickpea Salad with Dijon Vinaigrette
Baked salmon fillet covered with dijon mustard sauce on a baking sheet with fresh thyme and lemon. Dijon Mustard Salmon
Need a dinner recipe that's family-friendly, contains only 7 ingredients, and is ready in less than 30 minutes? This baked salmon recipe has you covered. The star of the show is the French-inspired sauce made with dijon mustard, extra virgin olive oil, lemon zest or juice, thyme, and garlic.
Paleo No-Dairy Whipped Coffee No-Dairy Whipped Coffee
Pesto with Avocado Oil Pesto with Avocado Oil Plus Ways to Make Pesto with Pantry & Freezer Items
Keto Caramel Macchiato Caramel Macchiato
Tongs putting a serving of green bean casserole on a white plate. Green Bean Casserole
This homemade version of green bean casserole is made with fresh green beans, mushrooms, high-quality sauce, and made-from-scratch fried onions. No processed fried onions in a tin, and no condensed cream of mushroom soup here!
Keto Garlic and Olive Oil Pasta Keto “Pasta” with Garlic and Olive Oil
A simple symphony of toasted garlic, spicy red pepper flakes, rich, fruity olive oil coating twirls of pasta, spaghetti aglio e olio—spaghetti with garlic and oil—is a quick and easy dinner. Our version of garlic and olive oil pasta is keto, low-carb, and gluten-free.
Spooning into a skillet of butternut squash pasta with bacon and Brussels sprouts made with Primal Kitchen No-Dairy Alfredo Sauce. Fall Vegetable Pasta with Bacon
With our easy fall pasta recipe, you can skip the boiling and go straight to the skillet! Made with ribbons of butternut squash, seasonal Brussels sprouts, and our delicious no-dairy Alfredo Sauce, this one-pan meal puts the coziest flavors of the season all on one plate.
Cauliflower Gnocchi Cauliflower Gnocchi
Our homemade version of cauliflower gnocchi tastes fresher, crisps up far more easily than a frozen version, andis a real-food, grain-free, and gluten-free way to scratch a pasta itch.  
 
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