Buffalo Chicken Pizza with Grain-Free Crust

April 24, 2020

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Pizza and wings go hand-in-hand to the point that they're nearly inseparable. Glance at any pizza takeout menu and some form of chicken wing is probably right there at the top of the list. Head out for wings, and no doubt you can score some form of slice, whether it's crispy flatbread or deep-dish. When you're not hungry enough for both, or when you want the best of both worlds, there's Buffalo chicken pizza. 

This Primal spin on Buffalo sauce pizza includes a simplified crust made from an almond flour mix, so you don't have to deal with the challenges of a cauliflower crust like crazy-high moisture levels and veggie crumbs everywhere. Topped with bold, peppery Primal Kitchen Original Buffalo Sauce, made with avocado oil and without xanthan gum or artificial flavors, it's an addictively good 'za. (Pro Tip: You can also sub in our Mild or Hot versions to fit your tastes.) Shredded whole-milk mozzarella and sour cream cool the heat a notch, cubed chicken thighs add meaty bite, and fresh cilantro adds a sprinkle of fresh flavor and a pop of green. 


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